<?xml version="1.0" encoding="UTF-8"?> <rss
version="2.0"
xmlns:content="http://purl.org/rss/1.0/modules/content/"
xmlns:wfw="http://wellformedweb.org/CommentAPI/"
xmlns:dc="http://purl.org/dc/elements/1.1/"
xmlns:atom="http://www.w3.org/2005/Atom"
xmlns:sy="http://purl.org/rss/1.0/modules/syndication/"
xmlns:slash="http://purl.org/rss/1.0/modules/slash/"
> <channel><title>Cucina Domenico</title> <atom:link href="http://www.domskitchen.com/feed/" rel="self" type="application/rss+xml" /><link>http://www.domskitchen.com</link> <description>Traditional Italian-American Recipes with a Modern Twist!</description> <lastBuildDate>Fri, 24 May 2013 02:10:19 +0000</lastBuildDate> <language>en-US</language> <sy:updatePeriod>hourly</sy:updatePeriod> <sy:updateFrequency>1</sy:updateFrequency> <generator>http://wordpress.org/?v=3.5</generator> <item><title>Summer Seafood Giambotta</title><link>http://www.domskitchen.com/summer-seafood-giambotta/</link> <comments>http://www.domskitchen.com/summer-seafood-giambotta/#comments</comments> <pubDate>Fri, 24 May 2013 02:10:19 +0000</pubDate> <dc:creator>Dom</dc:creator> <category><![CDATA[Entrees]]></category> <category><![CDATA[Menu]]></category> <category><![CDATA[Soup]]></category> <category><![CDATA[giambotta]]></category> <category><![CDATA[scallops]]></category> <category><![CDATA[shrimp]]></category> <category><![CDATA[squash]]></category> <category><![CDATA[vegetables]]></category> <category><![CDATA[zucchini]]></category> <guid
isPermaLink="false">http://www.domskitchen.com/?p=2205</guid> <description><![CDATA[When I started planning to make this dish earlier this week, my original intentions were to simply sauté some vegetables and serve them over sliced polenta. Apparently my creative juices were in high gear that day. I found myself inspired and started reaching for additional complimentary ingredients. Before I knew ...]]></description> <wfw:commentRss>http://www.domskitchen.com/summer-seafood-giambotta/feed/</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Baked Arancini Casserole</title><link>http://www.domskitchen.com/baked-arancini-casserole/</link> <comments>http://www.domskitchen.com/baked-arancini-casserole/#comments</comments> <pubDate>Fri, 10 May 2013 12:29:56 +0000</pubDate> <dc:creator>Dom</dc:creator> <category><![CDATA[Appetizer]]></category> <category><![CDATA[Entrees]]></category> <category><![CDATA[arancini]]></category> <category><![CDATA[rice]]></category> <guid
isPermaLink="false">http://www.domskitchen.com/?p=2186</guid> <description><![CDATA[Last summer, I had a wonderfully unique opportunity handed to me, when I was asked to make a dish for the Philadelphia Phillies. I put together Whole Grain Baked Arancini Rice Balls, which went over very well with the team. Ever since, arancini has been on my regular &#8216;craving&#8217; list, ...]]></description> <wfw:commentRss>http://www.domskitchen.com/baked-arancini-casserole/feed/</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Baked Flounder Roll-Ups with Lemon, Butter and White Wine Sauce</title><link>http://www.domskitchen.com/baked-flounder-roll-ups-with-lemon-butter-and-white-wine-sauce/</link> <comments>http://www.domskitchen.com/baked-flounder-roll-ups-with-lemon-butter-and-white-wine-sauce/#comments</comments> <pubDate>Tue, 30 Apr 2013 02:12:45 +0000</pubDate> <dc:creator>Dom</dc:creator> <category><![CDATA[Menu]]></category> <category><![CDATA[crab]]></category> <category><![CDATA[fish]]></category> <category><![CDATA[flounder]]></category> <category><![CDATA[Wine]]></category> <guid
isPermaLink="false">http://www.domskitchen.com/?p=2141</guid> <description><![CDATA[The May 2013 edition of La Cucina Italiana magazine has an interesting recipe which immediately caught my eye. Braciole di pesce (sole braciole with almond biscuit crumbs), is their creative play on traditional braciole. For those of you that are not familiar with traditional braciole, it is a thin slice ...]]></description> <wfw:commentRss>http://www.domskitchen.com/baked-flounder-roll-ups-with-lemon-butter-and-white-wine-sauce/feed/</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>The Food Table</title><link>http://www.domskitchen.com/the-food-table/</link> <comments>http://www.domskitchen.com/the-food-table/#comments</comments> <pubDate>Tue, 23 Apr 2013 16:14:22 +0000</pubDate> <dc:creator>Dom</dc:creator> <category><![CDATA[Menu]]></category> <guid
isPermaLink="false">http://www.domskitchen.com/?p=2128</guid> <description><![CDATA[When you visit an Italian household, whether you are a new friend or a close family member, conversation will at some point take place around the table, where good food will be served to you, regardless if you are hungry or not. Today I welcome a new friend to my ...]]></description> <wfw:commentRss>http://www.domskitchen.com/the-food-table/feed/</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Cucina Domenico is Going HOME!</title><link>http://www.domskitchen.com/cucina-domenico-is-going-home/</link> <comments>http://www.domskitchen.com/cucina-domenico-is-going-home/#comments</comments> <pubDate>Sat, 20 Apr 2013 12:03:43 +0000</pubDate> <dc:creator>Dom</dc:creator> <category><![CDATA[Menu]]></category> <category><![CDATA[Rowhome]]></category> <guid
isPermaLink="false">http://www.domskitchen.com/?p=2115</guid> <description><![CDATA[I am very proud and excited to announce that two recipes from my food blog (the Baked Pepper Shooters and Kendra Thornton&#8217;s D.I.Y. Pomegranate Mojitos) will be appearing in the Spring 2013 issue of Philadelphia RowHome Magazine. Led by the dynamic duo sister team of Dorette Rota Jackson and Dawn ...]]></description> <wfw:commentRss>http://www.domskitchen.com/cucina-domenico-is-going-home/feed/</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>The BYOB Post: Brewing Your Own Beer!</title><link>http://www.domskitchen.com/the-byob-post-brewing-your-own-beer/</link> <comments>http://www.domskitchen.com/the-byob-post-brewing-your-own-beer/#comments</comments> <pubDate>Fri, 19 Apr 2013 03:51:20 +0000</pubDate> <dc:creator>Dom</dc:creator> <category><![CDATA[Menu]]></category> <category><![CDATA[beer]]></category> <category><![CDATA[brewing]]></category> <guid
isPermaLink="false">http://www.domskitchen.com/?p=2068</guid> <description><![CDATA[This is not a step-by-step tutorial, but rather a recap of my first experience helping to make a batch of home brew.  If I were to be keeping a bucket list, I would have recently been able to cross off one of my top list items…and it actually involved a ...]]></description> <wfw:commentRss>http://www.domskitchen.com/the-byob-post-brewing-your-own-beer/feed/</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>D.I.Y. Pomegranate Mojito</title><link>http://www.domskitchen.com/d-i-y-pomegranate-mojito/</link> <comments>http://www.domskitchen.com/d-i-y-pomegranate-mojito/#comments</comments> <pubDate>Fri, 12 Apr 2013 01:08:25 +0000</pubDate> <dc:creator>Dom</dc:creator> <category><![CDATA[Menu]]></category> <category><![CDATA[• On the Go with Kendra]]></category> <category><![CDATA[Kendra]]></category> <category><![CDATA[mojito]]></category> <category><![CDATA[pomegranate]]></category> <guid
isPermaLink="false">http://www.domskitchen.com/?p=2042</guid> <description><![CDATA[Today I am very excited and honored to introduce to you the newest contributor to the Cucina Domenico food bog, Kendra Thornton. When I was contacted a few weeks ago by Kendra, asking if I would be interested in sharing some of her unique recipes and advice, I was a ...]]></description> <wfw:commentRss>http://www.domskitchen.com/d-i-y-pomegranate-mojito/feed/</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Dana&#8217;s Game Day Buffalo Chicken Meatballs</title><link>http://www.domskitchen.com/danas-game-day-buffalo-chicken-meatballs/</link> <comments>http://www.domskitchen.com/danas-game-day-buffalo-chicken-meatballs/#comments</comments> <pubDate>Fri, 05 Apr 2013 01:31:34 +0000</pubDate> <dc:creator>Dom</dc:creator> <category><![CDATA[Appetizer]]></category> <category><![CDATA[Entrees]]></category> <category><![CDATA[Guest Bloggers]]></category> <category><![CDATA[Menu]]></category> <category><![CDATA[buffalo chicken]]></category> <category><![CDATA[meatballs]]></category> <guid
isPermaLink="false">http://www.domskitchen.com/?p=2007</guid> <description><![CDATA[Spring is in the air, and the boys of summer are back on the field. But put away those peanuts and crackerjacks, because today I have a special treat for you. I could&#8217;t think of a better way to help celebrate the home opener weekend  than by sharing with you ...]]></description> <wfw:commentRss>http://www.domskitchen.com/danas-game-day-buffalo-chicken-meatballs/feed/</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Easter Wishes: My List of Easter Recipes</title><link>http://www.domskitchen.com/easter-wishes-my-list-of-easter-recipes/</link> <comments>http://www.domskitchen.com/easter-wishes-my-list-of-easter-recipes/#comments</comments> <pubDate>Thu, 28 Mar 2013 11:42:49 +0000</pubDate> <dc:creator>Dom</dc:creator> <category><![CDATA[Appetizer]]></category> <category><![CDATA[Dessert]]></category> <category><![CDATA[Entrees]]></category> <category><![CDATA[Menu]]></category> <category><![CDATA[bread]]></category> <category><![CDATA[Easter]]></category> <category><![CDATA[ham pie]]></category> <category><![CDATA[rice pie]]></category> <category><![CDATA[strata]]></category> <guid
isPermaLink="false">http://www.domskitchen.com/?p=1971</guid> <description><![CDATA[Easter week is here once again and I&#8217;m sure that many of you, like myself, are preparing to bake the traditional Easter breads and pies. It&#8217;s a time of year that I look forward to and take pride in being able to carry on my family&#8217;s traditions. Over the past ...]]></description> <wfw:commentRss>http://www.domskitchen.com/easter-wishes-my-list-of-easter-recipes/feed/</wfw:commentRss> <slash:comments>0</slash:comments> </item> <item><title>Single Serve Italian Tuna Burger</title><link>http://www.domskitchen.com/single-serve-italian-tuna-burger/</link> <comments>http://www.domskitchen.com/single-serve-italian-tuna-burger/#comments</comments> <pubDate>Tue, 19 Mar 2013 13:16:50 +0000</pubDate> <dc:creator>Dom</dc:creator> <category><![CDATA[Entrees]]></category> <category><![CDATA[Menu]]></category> <category><![CDATA[burger]]></category> <category><![CDATA[tuna]]></category> <guid
isPermaLink="false">http://www.domskitchen.com/?p=1956</guid> <description><![CDATA[Looking for a new way to jazz up a plain old can of tuna? Mayonnaise-based salads, grilled melts and boxed &#8216;helpers&#8217; just not cutting it for you anymore? Using one 5-oz can of oil-based tuna and some fresh chopped peppers and onions, you can put together a quick single-serving tuna ...]]></description> <wfw:commentRss>http://www.domskitchen.com/single-serve-italian-tuna-burger/feed/</wfw:commentRss> <slash:comments>0</slash:comments> </item> </channel> </rss>